“
|
Swapna, you look so think and
weak. What happened beti”, Gupta
aunty asked me. Her voice conveyed genuine concern and her eyes were focused on
me.
Gupta aunty is our neighbor. She
has a son and a daughter. Aunty looks at least a decade younger to her real
age. I noticed that she looked healthier and was gleaming. I have always admired
her charm and her food! As a child, I always used to run to aunty’s house for
her unique snacks. Her passion for food was a major reason behind my interest
in cooking.
My studies had kept me away
from home for over half a year. I was back home for my semester leave. And, the
first comment I received from everyone was that I have become thinner.
“No aunty, the food is
terrible in our hostel. I hate it. Due to restrictions, we can’t go out often
either. Tell me how long can I survive with Maggie and bread?” I told her.
“Arey beti, this is the same story everywhere. Remember that this is
only a beginning. After studies, you may have to go out for work and who knows,
you may have to travel across the globe also. If you wither so early, how will
you stay healthy and face life?” asked aunty as a matter of fact.
“Aunty, everyone has only this
to say. Do you think I am not worried? After all, it is my health right? I feel
tired and sleepy all the time. Do you know that? I am unable to concentrate for
long hours and even my hair has started falling due to lack of nutrition”, I
complained like a pre-nursery child.
She smiled to me and tenderly
ran her hands across my short hair. I had
cut it so short recently that it barely touches my shoulders. Earlier, I had
waist-length hair which I used to cherish.
“Chalo, I have a solution!” she smiled widely and took me inside her
kitchen.
“Ye le, Kelloggs cornflakes. Take this for breakfast every day. You
will soon become our old bubbles”, she said and patted on my shoulders.
“Uff aunty, who will eat same
corn flakes every day?” I sighed. It
would be more plain and boring than my hostel food, I thought.
“Beti, don’t forget that breakfast is the most important meal for
anyone. If you start your day with a good breakfast, your entire day will be
good”, aunty said.
“Yeah-yeah. Breakfast like a
king, lunch like a minister and dinner like a beggar is the old saying”, I reiterated
although not sounding very convinced.
Gupta aunty read my mind and
handed over a spiral-bound book. I flipped through them and found interesting
recipes made from the cornflakes. They looked yum and knowing Gupta aunty’s culinary
skills, I didn’t have a doubt about it.
Presenting to you my favorite
ones from the book!
PS: This post is written as a
part of Kelloggindia.
For more recipes visit here
Wow! The recipes seem very interesting, easy and tasty too! Good post, Satya :) It's a nice story :)
ReplyDeleteTC! Keep smiling :)
Thanks Sindhu :)
DeleteLovely recipes. Thanks for sharing.
ReplyDeleteGreetings from London.
Thank you!
DeleteThe same Kellogg cereal is being written about by several.Your presentation of the breakfast cereal and its variants is different and interesting.
ReplyDeleteThanks a lot GP :)
Delete